COLAZIONE
PRANZO
CENA
BRUNCH
Open on Friday and Saturday for dinner and Sunday for lunch - on request possibility of further extraordinary openings The Menù are composed by: - Tasting Menù with 5 courses: Euro 50 per person, drink not included - Classic with 3 courses: Euro 40 per person, drink not included To offer an always fresh and varied culinary experience, the menus offered by our Chef Irina change frequently taking into consideration the availability of local products and the Castle's vegetable garden. Reservations and indication of any food allergies / intolerances are welcome to inform the F&B department. At the restaurant overlooking the Po Valley, you will find important works by Tunga, Lara Favaretto and Tatiana Trouvé. Cy Twombly, Ed Rucha and Brice Marden have produced exclusive labels for the most important vintages wines of Castello.
Servizi disponibili
Accessibile in sedia a rotelle
Accetta carte di credito
Bar completo
Parcheggio disponibile
Parcheggio validato
Posti a sedere
Prenotazioni
Seggioloni disponibili
Serve alcolici
Servizio al tavolo
Opzioni vegetariane
Opzioni vegane
Opzioni senza glutine
Indirizzo
Via San Defendente 2 nato nell'antica Acetaia del Borgo Medievale, 15020 Gabiano Italia
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